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Anne-Sophie Pic, the world’s most decorated French female Michelin-starred chef, brings her unique French fine-dining cuisine to City of London.


Two-Michelin starred La Dame de Pic London is located within Four Seasons Hotel London at Ten Trinity Square, just a stone’s throw away from London’s historic landmarks Tower of London and Tower Bridge.

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Retaining two Michelin stars in the 2024 Michelin Guide, La Dame de Pic London offers distinctive French cooking from Anne-Sophie Pic.

Set within the stunning former Port of London Authority headquarters – now home to Four Seasons Hotel London at Ten Trinity Square – La Dame de Pic London has become one of the finest French restaurants in the City of London.

The impressive yet relaxing dining room offers a contemporary dining experience whilst remaining true to its surroundings.

In addition to the main dining room, the restaurant has an intimate private dining room where up to 12 guests can enjoy an intimate lunch or dinner. 

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“I constantly revamp the ingredients, methods and techniques I use, to give my guests a powerful and unexpected gastronomic experience.”

Exploring unusual cooking methods and introducing guests to new and unexpected flavour combinations, La Dame de Pic London offers a fresh take on Anne-Sophie’s French culinary heritage from four generations of chefs.

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Throughout her career Anne-Sophie Pic has defied tradition. In the place of formal culinary training, she has been led by a strong sense of intuition, emotion and sensitivity. At La Dame de Pic London, Anne-Sophie brings this unique and powerfully-personal culinary perspective to London for the first time.

The dishes at La Dame de Pic London explore the unique encounters between different ingredients and flavours, aromas and textures. These encounters are reflected and re-imagined on each plate.

Anne-Sophie Pic’s sensibility and the intimate atmosphere of the dining room come together at La Dame de Pic London to bring the emotions that flavours and aromas conjure within us to the forefront of each guest’s dining experience.